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The Jervis Arms
Home
Gallery
Story
Eat
Visit
CARNIVORES CLUB
VALENTINES NIGHT
The Jervis Arms
Home
Gallery
Story
Eat
Visit
CARNIVORES CLUB
VALENTINES NIGHT
Home
Gallery
Story
Eat
Visit
CARNIVORES CLUB
VALENTINES NIGHT
Our chef Paul Chan's epic hand made spring rolls
Watermelon, Avocado and Vegan Feta with Candied Walnuts...refreshing
Fresh from the fish market at 3am...Jervis beer battered cod, chips and mushy peas
10oz Barrows Rib Eye
Best burger ever...with crispy onion, pulled pork, spicy mayo, cheese, coronation slaw, dill pickle and chips
Chocolate brownie...the picture says it all
Richards Lemon Tart
Toms Pork and Apricot Sausage Rolls
Bev's Paddington Cake
Heritage Tomato & Goats Cheese Tart
Rump of Lamb
Panko Prawns
Sunday Roast, Barrows Beef
Ever changing ales
This is what's for sale...try something new!
Chill by the river Hamps
Richard, me and the project team...what an amazing group of people
Nearly there...
Just beautiful craftmanship fromm Ravenwood Joinery
Amazing "Bridge over the River Hamps"
Big clear out...phase 3 of the restoration due to begin Feb 2025
All done, ready to open
Love it!!!
What a car park...hope to see it full when we open!
Proper wall...fantastic
So much to do
Wet weather...so let's start inside
Out with the old...
Needs work!! Looks unloved

Contact

ONECOTE
Leek, ST13 7RU

hello@jervisarms.com
01538 304204

Hours

Mon–Tues CLOSED (except bank holidays)
Wed–Sat 12.00-10.30pm (Kitchen 12noon-8.00pm)
Sun 12.00-8.00pm (Kitchen 12noon-7.00pm)

JERVIS ARMS